FORMEC BIFFI
A COMBINATION OF TRADITION AND INNOVATION
The continuous investment in R&D, on which we base strict controls and excellent production quality, has led Formec Biffi to reach the pleasure of healthy heating for consumers. This result was achieved thanks to the work of seven researchers focused on the accurate selection and chemical-bacteriological tests on raw materials, organoleptic evaluation of the formula, on continuous research of new recipes. Apart from this, they support our production that boasts over 470 recipes, 100 specialties and a total amount of 1600 items under Biffi, Gaia and private label brands (both national and international). Our care for handmade production, inheritance of a long tradition of excellence in the food sector, is always up to date with the latest analyses, production and control techniques.
CERTIFICATIONS,
ONE MORE GUARANTEE TO THE CONSUMER
High quality of Formec Biffi production is guaranteed by the most important certifications of the food industry : firstly, ISO 9001:2008 (concerning quality management system) ; then, BRC and IFS, assuring quality, safety and legislative compliancy for the products of the international Great Distribution. Finally, BioAgriCert, the renown brand of the organic sector.